Economic and environmental factors around the world have led to severe food shortages in many countries -- and vast inequity in others, such as China, where consumers have at their fingertips an unprecedented variety of food. How do we combat this crisis? How should international leaders proceed?


A large problem starting from the top down
What has been done concerning funding Dr. Yue Jin, the only federal scientist whose main mission is protecting the $17 billion US wheat crop from the threat presented by Ug99 which now sits upon the doorstep of the vital Asian Bread Basket including the Punjab region?